Fuzhou Consumer Rights Protection Committee: Look for the 3C mark when purchasing induction cookers

Date：2021/1/11　　Clicks：1042

Induction cooker, also known as induction cooker, breaks the traditional open flame cooking method and is an electric cooking appliance made by the principle of electromagnetic induction heating. According to Economic Daily-China Economic Net Life Channel, induction cooker has the advantages of heating block, energy saving and high safety, and is favored by many consumers. So, how to choose an induction cooker in daily life? What problems should be paid attention to when using it? Fuzhou Consumer Rights Protection Committee gives the following tips.

How to buy induction cooker

Choose regular channels to buy. Consumers buying home appliances such as induction cookers should choose regular shopping malls and e-commerce to avoid buying fake and shoddy goods.

Look for the 3C logo. Induction cookers are my country's compulsory product certification products, which must be 3C certification (compulsory product certification) before they can be marketed. Consumers can check whether the product has 3C anti-counterfeiting marks.

Retain the shopping voucher. Consumers buying induction cookers and other household appliances should pay attention to the cancellation fee vouchers, find quality problems, communicate with the merchants in time, or complain to the relevant authorities for rights protection.

Precautions for use

Pay attention to the load on the power cord and socket. Due to the large power of the induction cooker, the power cord and socket must be configured according to the power, usually copper core wire that can withstand 15A current should be seleced,

and the sockets, plugs, switches, etc. used with the matching should also meet this requirement. Otherwise, the high current when the induction cooker is working will cause the wires and sockets to heat up and burn and short-circuit.

The induction cooker should be placed steadily. If one leg of the induction cooker is suspended in the air, the gravity of the pot will force the cooker body to tilt during use, and the food in the pot will overflow. If the stove surface is not placed evenly, the slight vibration of the pot will easily cause the pot to slip out and cause danger.

Ensure that the vent is unobstructed. The induction cooker in work heats up with the heating of the pot, so the induction cooker should be placed in the air circulation to ensure that there is no obstruction at the ventilation hole of the furnace body. Do not cut off the power immediately after cooking, so as not to affect the fan's heat dissipation.

Use appropriate pots and pans. Generally, induction cookers are equipped with special pots. If you want to purchase additional pots, you must purchase them according to the instructions. In particular, do not buy pots with too small bottom to prevent excessive pressure on the panel and leakage of electromagnetic radiation.

Keep the mobile phone away from the induction cooker. When in use, do not place knives, forks, bottle caps and other ferromagnetic objects on the stove panel, and do not place items with batteries such as mobile phones around the stove surface, especially when eating in a restaurant equipped with an embedded induction cooker. Be careful not to leave the mobile phone on the desktop at will to prevent the safety incident of the battery explosion caused by electromagnetic induction heating.